​Okay, so maybe I missed the boat just a little bit on this one.
 
When the girls were young, they loved the weeks after Thanksgiving when the Sunday papers were filled with “toy mazagines.” 

They scoured the circulars like they were researchers at the Library of Congress, and the item they circled most often was Nintendo. Neither girl was big on Barbie or all that girly stuff like Little Miss Make-up and Junior Nail Salon, which saved me from joining in the fun for all ages and the blackmail-worthy photos that would follow.
 
What they did want, though, was a Nintendo console. Wanted, wanted, wanted, needed, needed, hadtohaveitbecauseitwasthemostimportantandbestestgameever. And I knew they would play it, because they loved to play Super Mario—or maybe they were just Mario Brothers then—at other kids' homes. You could take Stephanie to her cousins’ house, plop her down in front of the Nintendo and watch her get to level 847 within minutes. She wouldn’t get around to learning to read for another year or two, but learning Nintendo was worth the effort.
 
Dad, on the other hand, viewed video games as a waste of time and a missed opportunity for learning. Educational games, smart games, games like chess and that thing where you flipped the cards and had to remember where the matches were—those were the games for my girls.
 
So I decided to let the other kids rot out their minds while I gave my children the gift of a refined intellect, superior analytical skills and only a remote risk of carpal tunnel syndrome.
 
I bought them (imagine a drum rolllllllllllll….) Socrates, the “educational video system” that “stimulates children’s minds” and “helps them become better students.” And all of it was true! Through Socrates, the girls learned some incredible lessons that have stayed with them and influenced their thinking to this day. Lessons like:

• How sad it is to be the only girl in your class without Nintendo.
• How to get invitations to play Nintendo at someone else’s house.
• How to hide the AC adapter for Socrates.
• How to deal with the fact that dad is a total dork.

 
Ah, the lessons that last a lifetime.
 
Also,  Socrates provided a lifetime of opportunities for the girls to remind their father that they were, um, disappointed by his choice. They capitalized on that opportunity relentlessly, telling strangers everywhere that they were cheated out of a normal childhood, condemned to solitary confinement with a Socrates console.
 
"Look, Lin-Manuel Miranda just won his 9,000th Tony Award. He must have had Socrates when he was a kid. Isn’t that right, dad?"

"Yes, Mr. cabdriver, I'm 27 years old and I can sing the entire ABC song because my dad got me Socrates. Aren't you so proud of me, dad?"
 
"I’m glad your surgery was a success, but getting new kidneys isn’t nearly as great a gift as when my dad bought me Socrates. Hey, dad, remember that year?"
 
I get it, kids. You’re being just a bit sarcastic, aren’t you?
 
I can’t say I regret the choice, though, because Socrates has been a running gag and a family story for a long time. Many years of therapy have relieved the girls of some of the post-traumatic disorders they developed without Nintendo. And my daughters are now so much more sensitive to the needs of others, mostly because I destroyed their dreams and hopes when they were tots.
 
A couple of years ago, the girls bought me a Socrates console they found on e-Bay or Craig’s List or somewhere. We couldn't play with it, of course, because it doesn't have a USB port or an HDMI cable any other connector that would work with a video screen today.

But connectivity isn't the real reason I haven't played with Socrates yet. Truth be told, I’m waiting for them to get me a Nintendo.

After last week’s post about how to carve a turkey, I’ve received thousands of messages from people who all worry about the same thing: “How can I up my Thanksgiving game if I’m just a guest and not the carver?”
 
Fear not, innumerable inquirers.  I have been freeloading off friends and family for decades, so I know all the insider tips you can follow to be a rock star guest at Thanksgiving dinner. 

1. Arrive early. Restaurants like to have a “soft opening” to work out the kinks and your hosts are no different. Show up 45 minutes before the official starting time with a list of your dietary needs so they can hone their food-service skills before the other guests arrive.
2. If you’ve been asked to bring an appetizer or a side dish, remember that freshness is key. Simply bring the ingredients in a paper bag, grab some space on their counter and whip up an al fresco treat.
3. Be generous with your time by greeting all the other guests and showing a personal interest in each one. Ask Cousin Edna if she is pregnant again or if she merely discovered a great new IPA. Compliment nephew Theodore on his new braces and offer him the choice of being called either Fence Face or Tinsel Teeth for the next three years. 
4. Keep the conversation going before dinner and make sure everyone gets a chance to take part. After all your siblings and cousins arrive, for example, ask Grandma if you can have her jewelry when she dies.
5. Help your hosts with the final steps in food preparation by opening the oven and adding some “secret spices” to the turkey. Be imaginative here to avoid the same old "turkey" flavor.
6. As soon as the main course is on the table, share that funny video with the turkey in the wood chipper. Humor brings people so much closer together, as you know.
7. Help keep your older relatives engaged in the conversation. Remember to ask Gramps what he thinks about those people who moved in down the street. If he isn’t aware of any, fill in the blanks for him.
8. It's important to remember the reason for the holiday, so ask each person at the table to share a thought about what makes them thankful this year. When it’s your turn, just look skyward and say Donald Trump (or Nancy Pelosi), and sigh.  Everyone will have so much fun in the joyous conversation that follows.
9. If you’ve been asked to bring a dessert, nothing says holiday like leftover Halloween candy. Who doesn’t love candy corn and Mary Janes? 
10. Your hosts want to know that you really enjoyed their food, so be sure to bring a cooler and several plastic containers for the leftovers you’ll be taking home with you. Leave nothing behind, because that might suggest they failed as hosts and you absolutely don’t want to hurt their feelings.

 
These tips are guaranteed to make you the most talked-about guest at Thanksgiving this year, and possibly for all time. Even better, you’ll be meeting great people in 2019 and beyond as your hosts find new places for you to be the best guest ever.
 
And, really, isn’t that what Thanksgiving is all about?
 
Of course, I would be really thankful if you share this post on social media or email, and especially if you honor me by subscribing to our weekly musings at dadwrites.com. Just click here. 
 
 
 

​
Thanksgiving’s coming up this month and a lot of guys are starting to stress out about their big moment in the spotlight.

Hah, only kidding. Guys don’t think about stuff in advance, unless it has brackets, a tee time, or a swimsuit issue. We like to think we thrive under pressure, so the last minute is plenty o' time. Most guys reading this will stop right here and make a mental note to revisit this post at 3:30 p.m. on the 22nd, except for Canadians, who are already too late. Moving on...
 
For manly men across America, the biggest moment to shine each year involves the super-macho expertise that everyone assumes we have and nobody ever teaches: carving the turkey. Yeah, I know, there are a million videos on YouTube, but real men don’t read instruction manuals and we certainly don’t need to watch some dude in a toque telling us how to use a knife. The last person to cut up our meat for us (Insert Lorena Bobbitt joke here.) was mommy, and we were two at the time.
 
Carving the turkey is a guy thing, as it has been since we were Neanderthals (Insert ‘You still are Neanderthals’ joke here.) living in caves. No matter how much time mom spends tying and basting and seasoning and schlepping the bird around the kitchen, dad gets the final shot at doing a Rambo on the finished product. 
 
For some reason, people think it’s natural that men will carve the turkey. We’re the hunters in a world of hunters and gatherers. All the great knife people were men, like Jim Bowie and old MacHeath, babe, and Mr. Swiss Army…so women assume there must be something in our DNA that makes us great turkey carvers.
 
Except, of course, that we don’t really have a clue, and by “we,” I mean “I.” I never learned to whittle and I don’t even watch Top Chef for gawdsakes. If someone told me to go pack my knives, I’d need to stop at Williams Sonoma to buy some first.
 
Still, if you’re the oldest guy at Thanksgiving dinner and your parole allows you to handle sharp objects, someone is going to urge you to carve the turkey. When that happens, it’s important to approach the ritual with the aura of expertise and confidence that dads have been faking since the dawn of time.
 
So, guys, get yourselves some Botox injections to keep a straight face and follow these simple steps:

1. First, look seriously at the turkey and make some comment to your wife about this year’s version of a Thanksgiving feast. “Hmm, this bird should have spent more time in the rain," or, “They put too much nutmeg extract in their feed again this year.” It’s important to establish that you know your fowl.
2. Next, take at least three knives from the drawer and examine them all. Hold each blade up to the light and then align it with the direction of your first slice. Try to keep a straight face as you announce, “Yes, I’ll use the  28-inch Mohelmaster for this one,” and put the other two knives into the sink.
3. Send everyone out of the room. “You know, this takes a lot of concentration and I’d hate to injure any of you, so perhaps you’ll want to grab your seats in the dining room,” you’ll say. Be firm, promising that the carving will be completed sooner and you only need the privacy for their safety.
4. When everyone is out of the room, start hacking away at the turkey with any tools you can find. Power saws and cold chisels are absolutely acceptable choices, as are pipe wrenches and titanium drill bits. Feel free to use your hands to rip off the drumsticks and thighs rather than using either the knife or those kitchen shears you got for your wedding and never took out of the box.  Speed is more important than skill here, because you need to finish before anyone gets bored at the dinner table and decides to peek at your “technique.”
5. Get everything you can cut off the carcass onto the counter and then transfer it all to a clean, grease-free platter before washing all the turkey grease off your hands. In food-service, it’s all in the presentation, so you can look professional even with tiny, crumbly slices, as long as the platter and your hands are clean. In our master class, we recommend adding sprigs of parsley (Insert parsley joke here.) around the corners of the platter to distract people from the uneven slices. 
6. Present the platter to the family with a sigh and an apology, but never really take the blame and, whatever you do, don’t try to pass the buck to mom. “Sorry I couldn’t get all the slices even this year, but you know how it is with (free range, hormone free, frozen, fresh, Nebraskan, Rastafarian, vegan, whatever) birds. But I’m sure it will taste great, because mom makes the best turkey.” Awwww.

 
After everyone tells you that it’s certain to be fine and you really know how to carve a turkey, mumble some thanks and start passing the platter. And never, ever, ever bring up the subject again.
 
Having perfected the process of pretending to know what I’m doing—a true dadskill—I’ve succeeded in carving turkeys without any deaths* for over forty years.  More recently, being a really generous guy, I’ve graciously allowed a son-in-law or nephew to do the honors. They’ve never really attained my level of expertise yet, but that’s probably because I haven’t sent them this post.

*By "deaths," I am referring to instances in which I was actually charged and convicted, so I am not counting the grease slide of 1997 or the 2003 wishbone impalement in my official record. 

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​One of the highlights of my mentoring work with entrepreneurs is the day they decide they don’t want to be entrepreneurs anymore. That might seem counterproductive, of course, but it’s a decision that can enrich the rest of their lives.
 
Social media sites, especially sites like LinkedIn, are filled with odes to entrepreneurs who tirelessly battle the naysayers and emerge victorious in their crusade for success. Start-up founders are exhorted repeatedly: Never give up, never lose your drive, never accept that it can’t be done, never surrender your dream. Never never never. Ever.

You can, um, pivot, 500 times, but pivoting is for pioneers and exiting is for losers. If you take a different path, you’re a quitter, doomed to be a drone in a corporate world, a follower, a lackey. You’ll be thinking inside the box, wrapped in a corporate cocoon, a drone, a minion, tortured by un-shifted paradigms and un-pushed envelopes. Simply stated, you’re a failure.
 
Entrepreneurship has become a religion in the business world, with all the zealotry that drives true believers. The entrepreneur is Erik the Red, Chuck Yeager, Davy Crockett (before that Alamo unpleasantness), Thomas Edison and Louis Pasteur…the superhero who will lead us into the future. Or maybe entrepreneurship isn't a real religion; perhaps it's more of a cult.
 
Entrepreneurship, like bungee jumping and fourth marriages, is an irrational act. The hours are intolerable, the odds for success are abysmal, financial strains are constant, and social/family ties atrophy. Most people who take this path are unbalanced. That doesn’t mean they’re mentally ill, although I do have my suspicions about several, but they often live outside the norms for factors like risk tolerance and ego.
 
Frequently, I’ll meet a younger person who is swept up in the mania surrounding entrepreneurship. She wants to be a part of the creative process, the disruption, the new frontier for business. She has an idea, usually an app, and she’s ready to change the world.
 
When it’s a person I’m mentoring, we examine the full range of issues connected to the adventure—and to the adventurer.  What will it take to make this a viable business? How can the process be systematized or accelerated? How can cash be charred instead of burned? What are the options for timing and structure of an exit?
 
The most critical conversation in all of this is about the trade-offs inherent in starting a business. The owner will be foregoing the opportunity to advance in a traditional career in order to roll the dice at an all-or-nothing table. Often, the owner will be taking on loans to finance the first steps of the venture, delaying by years or decades their opportunities for financial security. Almost always, their bucket lists grow dramatically with everyday goals like travel, family, home ownership or binge watching.
 
Sometimes, the owners make a rational assessment of the situation and decide to move forward. Sometimes, they make a rational assessment of the situation and decide to end the venture.
 
Maybe they determine that the business won’t be profitable enough to justify the investment or that they will have too low an equity stake by the time they get to the finish line. Maybe they look at their own parents’ relationships, or availability to them as children, and decide that’s where they will make their biggest investment of blood and toil.
 
Whatever path they choose, they’ll have a solid foundation for their decision and an improved likelihood of success. They won’t quit. They’ll make a decision about the value to be received for the value invested, and then they’ll choose their next steps.
 
Meanwhile, online, there’s a bro culture surrounding entrepreneurship. Guys post about how hard they work or how little sleep they get or the trails they are blazing, and I can’t help but wonder if they are trying to convince themselves that they deserve a seat with the cool kids. It’s reminiscent of high school, at times, and I hope they grow out of it.
 
There are many paths to success, many ways to change the world, and many ways to have a fulfilling life. When someone I am mentoring makes an informed choice about the right path, it’s a glorious day.
 
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